The host, Aga Skoczypiec, interviews Pete Spurrier, the author of an exceptional series of guidebooks to Hong Kong. Pete takes us on a tour through Hong Kong’s colonial past, and tells us how the city has changed since he moved to Hong Kong in the early 90s.

She also talks to Jowett Yu, the Executive Chef of Ho Lee Fook – a popular contemporary Chinese restaurant in Hong Kong. Jowett shares his thoughts on Cantonese cuisine and the gastronomic scene in the city.

Finally, a trip to Hong Kong would not be complete without experiencing its many islands – over 250 to be exact. We visit the vibrant island of Cheung Chau to hear how an unexpected discovery led to Hong Kong’s first and last Olympic gold medal.

You can listen here or find links to the podcast on Spotify and other platforms: https://www.travelzoompodcast.com/1571713/7820062-1-hong-kong

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“The uninitiated often think of Hong Kong as just an urban metropolis, packed with concrete high-rises and shopping malls,” she says. “The territory is, in fact, also home to mountain peaks, verdant forests, waterfalls, beaches and rocky bays, and those who live here often spend their weekends out enjoying the abundant nature on their doorstep.”

Read the full top 10 list here.

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It was never really true that life was all about the journey, not the destination – because the destination had sun (maybe), sand, sea and ice-cream – but Ordnance Survey maps certainly put some fun, and some heated discussions, into working out where one was going. Those were the days.

And what, you might wonder, does any of this have to do with literature? The answer is that in these fraught years of what I’m calling Digidom, the OS map, possibly the most cumbersome, old-fashioned bit of kit imaginable, has become not just a pointer to Prestatyn or Polperro, Canterbury or Carlisle, but a wider health indicator helping to signify the condition of the two basic types of travel book: the “literary” volume artfully mastered by the likes of Alexander Frater and Jonathan Raban; and the travel guide, made wildly popular not too many years ago in, for example, its Lonely Planet and Rough Guides guises.

I was interviewed for this Prestige story about guidebooks and hiking maps. Read the full article here.

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We set off at a brisk pace, climbing up steep steps and through undergrowth until we pierce the first cloud. Colorful jacket collars bob up ahead as, gasping with unwonted exertion, we learn their owners’ biographies. There’s a French businessman who’s brought along some chocolate bars to keep his energy up, an Irish missionary and a Filipina housekeeper, who has taken a day off. Many come for the company, to escape the loneliness of city life. Others are here for the scenery, for the view that is blurred by some last swathes of mist. Or is it smog? Above the clouds is also above the smog.

Photographer Fabian Weiss took the above photo of the famous “Suicide Cliff” on Kowloon Peak. Read their story here.

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I also spoke to man-about-China Paul French (no relation to the convent) about local heritage preservation in general for his Ethical Corporation podcast, again listenable at the link.

The full So Kon Po walk is described and illustrated in The Heritage Hiker’s Guide to Hong Kong. I don’t have any images handy from this route, but below you can see some other spreads from the book. There’s a nice mix of modern and archive photography. Click to see at larger size.

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